Ethiopian Organic Fair Trade Medium Roasted coffee is celebrated as the birthplace of Arabica coffee, known for its high-altitude cultivation, immense genetic diversity, and complex flavor profiles. Often featuring vibrant acidity, delicate floral aromas (like jasmine), and fruity notes (such as blueberry or citrus), these beans are typically cultivated in gardens, hand-sorted, and either naturally sun-dried or washed. Organic Medium Roast. Available in 1lb, Whole Bean or Ground Bean.